MAKS HZR PLUS
- MAKS HZR PLUS is a plant food developed for application from soil and leaves.
- MAKS HZR PLUS helps to increase the beneficial microorganism effect.
- MAKS HZR PLUS facilitates the intake of nutrients needed by plants.
- MAKS HZR PLUS increases the photosynthesis ability of the plant.
- MAKS HZR PLUS also promotes the germination of seeds. It allows the plants to come out in a uniform way.
- MAKS HZR PLUS creates optimal pH conditions for the plant and reduces the high pH present in the soil during plant development, making it easier for the roots of the plant to receive nutrients, especially trace elements.
- MAKS HZR PLUS does not compress the soil, but loosens it, and thus the plant roots develop rapidly.
- MAKS HZR PLUS corrects the physical and chemical structure of the soil and allows the soil to become more fertile from year to year.
- MAKS HZR PLUS, which has a liquid and organic structure, is an easy-to-apply fertilizer because it can be easily mixed with water.
- MAKS HZR PLUS contains a large amount of natural organic matter, as well as nitrogen, which will contribute to the plant’s need for primary nutrients.
| GUARANTEED CONTENT | (W/W) |
|---|---|
| ORGANIC SUBSTANCE | 30% |
| WATER-SOLUBLE BORON (B) | 0.5 |
| WATER SOLUBLE MANGANESE (Mn) | 1.1% |
| WATER SOLUBLE ZINC (Zn) | 0.9% |
| MAXIMUM CHLORINE (Cl) | 0.8% |
| FREE AMINO ACIDS | 2.5% |
| pH | 2.9-4.9 |
| PACKING TYPE | Drum |
| PRODUCT | APPLICATION SHAPE |
APPLICATION DOSAGE | APPLICATION TIME | |
|---|---|---|---|---|
| VEGETABLES | Tomato, pepper, eggplant, cucumber, zucchini etc. | From leaves | 400 – 500 cc/100 lt | The first application is made 2 weeks after planting and is continued until 10 days before harvest. |
| From the ground | 3-5 kg/da | It is applied in 7-15 day periods from the planting period until the end of the harvest. | ||
| Lettuce, cabbage, arugula, cress, parsley, etc. | From leaves | 300 – 400 cc/100 lt | The first application, which is started 1 week after planting, is renewed 4-5 times until 10 days before the end of the harvest. | |
| From the ground | 2-4 kg/da | The first application is made 1 week after planting. It is applied every 10-15 days until the harvest period. | ||
| FRUIT TREES | Citrus fruits (lemon, goldenball, orange, tangerine, citrus, bergamot etc.) | From leaves | 400 cc/100 lt | From the fruit set, the application is made until the fruit reaches 80-90% of its normal size. |
| From the ground | 15-20 kg/da | The application is started from the moment the shoot shoot and the flower buds start to swell and continue until the harvest period. | ||
| Apple, pear, hazelnut, cherry, cherry, plum, peach, apricot, quince, pomegranate, strawberry, olive etc. | From leaves | 300 cc/100 lt | It is applied until 15-20 days from the beginning of leafing to the harvest period. | |
| From the ground | 15-20 kg/da | It starts with the first irrigation and is applied every 15-20 days until the harvest period. | ||
| FARM PLANTS | Cereals, fodder plants, medicinal and aromatic plants, industrial plants, melon, watermelon etc. | From leaves | 250-400 cc/100 lt | It can be mixed with herbicide. It can be applied 2 times during the growing period. |
| From the ground | 1-3 kg/da | It can be applied with any irrigation water. | ||
| ORNAMENTAL PLANTS | Cut flowers, indoor plants | From leaves | 200-250 cc/100 lt | During the growing period, the application is continued until 20 days before the harvest. |
| Grass and green areas | From the ground | 3-4 kg/da | During the breeding period, 1 week of application is made per week. | |
| VINEYARD | Table grapes, dried grapes, wine grapes | From leaves | 400 cc/100 lt | The application is made from the beginning of foliation until the end of the berry period. |
| From the ground | 15 kg/da | Application is made at desired intervals from the beginning of leafing to the end of harvest. | ||
| BANANA | Greenhouse cultivation and open cultivation. | From the ground | 15-20 kg/da | During the breeding period, 1 application is made per week. |
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